Web pages — Seafish

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We found 3 results for "guidelines for performing and completing risk assessments" in Web pages
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  • Delivering Safe Bivalves to the Market

    There are specific requirements to ensure bivalve molluscs are safe for us to eat by reducing the risks from microbial contamination and biotoxins.  
    Article

  • Marine biotoxins

    Marine biotoxins can occasionally contaminate some species of seafood, particularly filter feeding species.
    Article

  • Food hygiene legislation

    Food hygiene legislation ensures the safe handling of food. We have created guidance on all legislation relevant to seafood businesses.
    Article